- 2 bags white chocolate chips ~ she used Ghiradelli, but I had Hersheys and they worked fine)
- 2 bags semisweet chocolate chips ~ again Ghiradelli, but I had western family and it was fine again. I used 1 1/2 bags though!
- 2 cups Rice Krispies ~ start with 2 cups, I ended up adding 3 1/2 cups Rice Krispies
- conversation hears and sprinkles
Line a cookie sheet with parchment paper.
Place 3/4ths of the white chocolate chips in a glass or metal bowl. Place over a pan of simmering water and stir until melted. Remove from heat and stir in the remaining white chocolate chips until melted. ~ If the chocolate is too thick you can add 1 tbsp Crisco. (I didn't need to do this)
Stir in the Rice Krispies ~ It seemed like too much white chocolate, so this is when I started adding about 1/2 cup at a time until it seemed a better combination.
Spread onto the lined cookie sheet. Spread so thin, but that you can't see the pan. ~ an offset spatula works great.
Melt the semi-sweet chocolate chips using the same method as above. I used 1 1/2 bags here instead of 2 and it was plenty of chocolate for me! (You shouldn't need the Crisco here!)
Using an offset spatula, gently spread over the white chocolate.
Sprinkle on the conversation hears if wanted and sprinkles. Let set up until hardened. Break into pieces and enjoy!
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