- 1/2 cup powdered sugar
- 4 tbsp butter
- 1 tbsp water
Melt butter with water and let stand for 5 minutes. Then add powdered sugar and mix well. Add food coloring here if you want a fun color!
Dip cooled cookie in the dip and then let dry on a cooling rack with a cookie sheet underneath to prevent drips all over your counter. Or I just drizzled the butter dip on the cookies with a spoon!