Caramel Apple Dip

Here is another caramel apple dip! I made it all in the microwave and then transferred to my small crock pot to keep it warm on low!

It has a different flavor because it has marshmallows in it, and I will say it turned out quite good! It was easy and yummy, in fact we almost ate the whole thing the first day!

Caramel Apple Dip

(taste of home)

• 1 package (14 ounces) caramels
• 20 large marshmallows (or 2 cups mini marshmallows)
• 1/2 cup butter, melted
• 1/3 cup heavy whipping cream
• apple slices

Place caramels in a microwave safe bowl. Microwave uncovered, on high for 1 minute. (I followed some reviews advice and microwaved the butter with the caramels. It helped the caramels not stick to the bowl. I ended up microwaving it for 1 min. then stirred and then 30 seconds more)

Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in cream and stir until combined. Serve with apples and refrigerate leftovers!