Sunday, August 16, 2009

Andersons Flank Steak

My sister gave me this recipe a few years back, and we have loved it ever since! We look to buy Flank steak just to be able to have this, especially with the blue cheese!
Try it out, it is even good on any steak!
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1 1/2 lbs Flank Steak
Marinade:
1/2 cup grade juice
1/3 cup soy sauce
1 tsp ginger
2 tbsp brown sugar
1 tbsp oil
1/4 cup chopped green onion
1 large clove garlic, minced
Score steak against the grain about 1/4 inch deep on both sides. Marinate 3-6 hours.
Grill 7-10 minutes per side. Remove from grill and spread blue cheese sauce over top. (or you can set blue cheese spread on the side and put on what you like!)
Blue Cheese Sauce
1/4 lb blue cheese
4 tbsp butter, melted
1 clove garlic minced
Mix together and serve!

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