Peanut Butter Cup Brownies

I found this recipe on Pinterest.  Did I tell you how much I like that site??

This recipe was adapted from Nestle's Very Best Baking.  The recipe originally has you make them in regular muffin cups.  The recipe was changed for mini muffin cups!  They are perfect mini size!

Anyone who loves chocolate and peanut butter will love these! 

Isn't anything mini that much better too???

Peanut Butter Cup Brownies

(found on pinterest, adapted from Nestle's Very Best Baking)

• 1 box of your favorite brownie mix or mix up a batch of your favorite homemade version
• 1/2 cup peanut butter chips
• 1/2 cup semi-sweet chocolate chips
• 3/4 cup creamy peanut butter

Preheat your oven to 350 degrees.

Prepare your brownies as directed.  The original recipe doesn't use paper liners, but I used them and think they make using the mini muffin cups so much easier to get out.  So either spray really good or line with paper liners.

Spoon batter evenly into your mini muffin cups (about 1 heaping tsp.)  Bake for 13-15 minutes.  I must have filled mine more than she did because my cooking time was about 3-5 minutes more.  Either way, cook until a toothpick inserted comes out slightly wet, but done.

After brownies are out of the oven, wait for centers to fall.  This will happen while cooling, or you can tap the centers with a tsp. to help make a well shape in your brownie.

Place peanut butter in a microwave safe bowl and microwave for about 30-45 seconds.  While brownies are still warm, spoon about 1/2 tsp of peanut butter into the center of each brownie.  Top with semi-sweet and peanut butter chips.  Cool and gobble up!